


After cutting the broccoli, cauliflower and carrots I realized I didn't want to waste the tree stumps. So I boiled them and dropped in a chicken bullion cube. Then all of a sudden I was adding ingredients. Corn, red beans, carrots and noodles. It was madness!

At that point I realized it was too close to dinner time not to fry up some chicken. The kind that tastes like chic-fil-a. Then, of course, I was enticed to brew some fresh southern style sweet tea!

(That's a whole 'nother story, entirely. As it took me 10 years to get him to enjoy coffee)
Once I could smell the brew I had to fluff up some fresh whipped cream to give it that cappuccino effect.
Ive spent a majority of my time in the kitchen, today.
Much like every other day. It got used and abused.
Somewhere along the way, my back began to hurt. But, in the end, my husband is happy and our tummies are full.
No comments:
Post a Comment